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Chef Julian D’Ippolito worked abroad in Europe for four years where he was Michelin trained in Italy, Germany, and the Netherlands.
Upon his return to Toronto he became the Head Chef at Campagnolo until 2017 when he opened Dundas West favourite La Palma, becoming a partner in 2019. He currently oversees La Palma, Constantine, and now Bar Prima as Executive Chef.
Chef Craig first came on to the culinary scene in 2010 with the opening of his first restaurant Campagnolo, and since has developed a reputation for great food, a commitment to quality, and his eminently approachable personality.
He opened the popular Dundas West spot La Palma in 2017, followed shortly after by Yorkville’s Constantine located in The Anndore House Hotel in 2018. You may recognize him from the Food Network series Chef In Your Ear, or TLN’s Opening: Italy, among other chef-centric, food-focused series.
tomato tramezzini 10
chicken liver & caviar maritozzi 22
zeppole cacio e pepe 14
insalata di stagione 19
citrus caprese 23
striped bass crudo 27
scallops rockefeller 34
clam toast 25
beef tartare 26
gnocchi ripieni 32
mushroom mezzaluna 33
lumache con scampi 34
lobster fra diavola 54
spaghetti all’amatriciana 28
tagliatelle milanese 35
skate wing scallopini 38
swordfish piccata 48
chicken saltimbocca 39
iberian pork pampanella 47
wagyu coulotte 52
veal chop marsala per due 82
potato pavé 14
rapini genovese 14
carrots 14
millefoglie 20
gianduja tartufo 15
crostata di mela 17
tiramisu di altamura 15
Pisco, Dry Sherry, Grape, Lime
Vodka, Saffron, Pineapple, Vanilla
Tequila, Green Tea, Peach, Mango
Japanese Whisky, Juniper, Orange, Chai
Vodka, Gin, Cantaloupe, Basil
Tequila, Mezcal, Cinnamon, Grapefruit, Egg White
Aged Rum Blend, Amaretto, Pear, Clove
Brandy, Coffee Liqueur, Salted Honey, Coconut
Whisky, Antica Formula, Angostura Bitters
Whisky, Demerara Sugar, Angostura Bitters
Vodka, Chocolate Liqueur, Coffee Liqueur, Espresso
Gin, Campari, Antica Formula
Gin, Lillet Blanc, Cointreau, Lemon, Absinthe
Whisky, Aperol, Amaro Nonino, Lemon
3oz martini served up with a sidecar
Add 1.5g Caviar for $15
Dillon’s 22
Chopin 24
Stoli Elit 26
Ketel One 22
Belvedere 24
Grey Goose 24
Ketel One 22
Belvedere 24
Grey Goose 24
Empress Cocktail 22
Bombay Sapphire 22
Hendrick’s 22
The Botanist 26
Sipsmith 26
Monkey 47 36
Empress Indigo 22
Dillon’s #7 22
Whitely Neil 26
Plymouth 22
Tanqueray #10 26
Rivo Gin 42
Empress Indigo 22
Dillon’s #7 22
Whitely Neil 26
Plymouth 22
Tanqueray #10 26
Rivo Gin 42
Plymouth, The Botanist, Dolin Dry, Orange Bitters, Twist, Caviar The perfect expression of a martini.
The Botanist, Ketel One, Lillet Blanc, Lemon Twist
Strawberry, Cranberry, Lemon, Grapefruit
Chinotto, Lucano 0%, Orange & Lemon. Clarified.
Chilli, Vanilla, Passionfruit, Orange, Egg White
Eins Zwei Zero Rosé NV Germany
Eins Zwei Zero Sparkling Rosé NV Germany
Bombay Sapphire 11
Empress Cocktail 12
Dillon’s #7 12
Empress Indigo 12
The Botanist 12
Sipsmith 12
Plymouth 12
Hendrick’s 14
Tanqueray #10 14
Monkey 47 24
Rivo Gin 32
Goslings Black Seal 9
Planteray 3* 10
Plantation Grande Reserve 10
Diplomatico Reserva 14
El Dorado 8 Yr 12
El Dorado 12 Yr 15
Ron Zacapa 23 Yr 22
Ketel One 11
Dillon’s 12
Belvedere 12
Chopin 12
Grey Goose 12
Stoli Elit 14
Tromba Blanco 12
Tromba Resposado 16
Los Arango Reposado 16
Maestro Dobel Reposado 18
Don Julio Blanco 17
Don Julio Reposado 19
Casamigos Blanco 17
Casamigos Reposado 19
Volcan De Mi Tierra 40
Don Julio 1942 50
Clase Azul Reposado 55
Agua Santa 14
Madre 16
Amaras Verde 16
Los Siete Misterios 23
Yuu Baal Espadin Joven 25
Crown Royal Rye 9
Bearface Triple Oak 10
Lot 40 Rye 10
Nikka Coffey Grain 17
Nikka From The Barrel 17
Miyagiko Single Malt 20
Jameson 9
Writer’s Tears 13
Green Spot 15
Red Breast 12 17
Makers Mark Bourbon 11
Sazerac Rye 11
Woodford Reserve Bourbon 14
Angel’s Envy 18
Makers Mark 46 16
Michter’s Bourbon 18
Michter’s American Whiskey 18
Michter’s Sour Mash 18
Bar Prima is dedicated to ensuring equal access and participation for our team members and guests with disabilities. We are devoted to making sure guests with disabilities can visit our restaurants and event spaces in a manner that respects their dignity and independence. We will take every necessary measure to eliminate and prevent barriers to accessibility, and comply with our accessibility obligations under the Accessibility for Ontarians with Disabilities Act and Ontario’s accessibility laws.
Bar Prima is dedicated to ensuring equal access and participation for our team members and guests with disabilities. We are devoted to making sure guests with disabilities can visit our restaurants and event spaces in a manner that respects their dignity and independence. We will take every necessary measure to eliminate and prevent barriers to accessibility, and comply with our accessibility obligations under the Accessibility for Ontarians with Disabilities Act and Ontario’s accessibility laws.
Bar Prima welcomes guests with disabilities to utilize assistive devices in order to access, use, or benefit from our goods and services.
Bar Prima warmly welcomes individuals with disabilities who are accompanied by a support person. At no point will a person with a disability, accompanied by a support person, be denied access to their support person.
Bar Prima welcomes individuals with disabilities who are accompanied by a service animal in areas of our premises that are open to the public. In situations where it may not be obvious that an animal is a service animal, our staff may request documentation from a regulated health professional.
In the event of a planned or unforeseen disruption in accessible services or facilities, Bar Prima will provide public notice. This notice will be posted on the front door of our premises or in the nearest accessible area. It will include information about the reason for the disruption, the expected duration, and any alternative facilities or services available. Additionally, whenever feasible, we will communicate disruptions to accessible services or facilities on our website and via social media.
We are committed to providing ongoing training to our employees on Ontario’s accessibility laws and relevant aspects of the Ontario Human Rights Code pertaining to individuals with disabilities. Our employees will be trained on how to welcome and serve guests with disabilities, including those who use assistive devices. They will also learn how to assist guests in accessing Bar Prima’s goods and services, and how to communicate and provide notice of temporarily unavailable facilities or services. Additionally, guests will be informed on how they can provide feedback regarding accessibility at Bar Prima. We will continue to assess and enhance our standards, practices, and training to ensure that we are meeting the requirements for our guests with disabilities to fully enjoy our restaurants and event spaces.
We will inform employees, potential hires, and the public that accommodations are available during the recruitment and hiring process. Our staff will be made aware of the support available for individuals with disabilities, and we will implement a process to create individual accommodation plans for employees who require them. As needed, we will also provide customized emergency information to assist an employee with a disability during an emergency.
We will inform employees, potential hires, and the public that accommodations are available during the recruitment and hiring process. Our staff will be made aware of the support available for individuals with disabilities, and we will implement a process to create individual accommodation plans for employees who require them. As needed, we will also provide customized emergency information to assist an employee with a disability during an emergency.
Bar Prima is committed to providing this document in an accessible format or with communication support, upon request. We will work with the requester to determine the most suitable format or communication support. The accessible format will be provided promptly and at no additional cost. At Bar Prima, we are dedicated to crafting customer service policies that align with the requirements of AODA and uphold the dignity and independence of individuals with disabilities. Any policy or practice that contradicts this objective will be assessed and adjusted where feasible. For any further inquiries, please contact us at info@barprima.ca.